Lenten Fish Fry

Fridays: February 20, 27, March 6, 13 & 20
in Dempsey Hall from 4:00-7:00PM

Meals:  Fried perch, fried or baked cod and sides (mac n cheese, regular or sweet potato fries, coleslaw or apple sauce). Adult meals-2 sides; kids meal-1 side.

A la carte:  Fried butterfly shrimp, pierogies, cabbage and noodles, mac n cheese, fries, coleslaw, mixed vegetables, apple sauce and clam chowder.

Cod Dinners are $18. Perch Dinners are $21. Kids meals range from $6-$8.

We serve both Dine-In as well as Carry-Out.  Carry-Out Meals Only  can be conveniently pre-ordered on the parish website using a credit card via PayPal through 10:00AM on Fridays or at the Parish Office by cash or check or you can just come in Friday evening to order meals. To ensure freshness at your pick-up, pre-orders will be filled at the time of your arrival via a separate pre-order line. We do not accept orders over the phone.

View the Fish Fry Menu Here!!

*Carry-Out  pre-ordering for the Friday, February 20th Fish Fry will open on Monday, February 16th.